Michigan ServSafe Class – Food Safety of Michigan
If you are in need of a top rated Michigan ServSafe Class, please contact Food Safety of Michigan at (586) 980-3301 or click here to register for a class.
The ServSafe® program is developed by the National Restaurant Association with the help of foodservice industry experts who face the same risks you do every day. Your concerns are our concerns.
Our years of experience and inside knowledge of the foodservice industry are at the core of our courses, exams and materials. We can prepare you to handle food sanitation risks because we have direct experience with it. We also have reliable materials, flexible options, and expert food safety educators.
SERVSAFE FOOD SAFETY PROGRAM MATERIALS
Our materials help define food safety best practices because we involve specialists from regulatory agencies, academia, and the foodservice industry to create them. ServSafe materials reflect the latest science, research and FDA Food Code. Learn more.
Training and exams are available online and in a classroom.
EXPERT FOOD SAFETY EDUCATORS
Certified ServSafe Instructors and Registered ServSafe Proctors must meet minimum experience and educational requirements. You can be confident that practical, real-world experience guides your training.
HOW DOES SERVSAFE COMPARE?
For an experienced and trusted Michigan ServSafe Class, please contact Food Safety of Michigan at firstname.lastname@example.org.