Calendar

ServSafe Food Manager Classes are available Monday-Saturday along with Proctored Exams year round.  Please call 586-980-3301 or email info@foodsafetyofmichigan.com to register.

Evening and Sunday classes are available by request.

If you have a special request, just ask! You can call us at (586) 980-3301 or email info@foodsafetyofmichigan.com.

Food Safety of Michigan